Photo taken on May 3, 2021 shows a closed park during the Sham El-Nessim in Cairo, Egypt. Sham el Nessim falls on the first Monday following the Coptic Easter. Sham El Nessim is a festival in Egypt that marks the beginning of spring and is celebrated as a national holiday. Dyed eggs from pharaonic times are a direct predecessor of our Easter eggs today. The original pronunciation was … While it is closely related to Easter, Sham el-Nessim predates Christianity and is regarded as a festival as old as Egypt. The dish most closely associated with Sham El-Nessim is Feseekh, salted fish (usually grey mullet, but can also be mackerel or sardines) eaten with spring onions. Sham El-Nessim, translates from Arabic as 'smelling the breeze', though this is a nice sound-alike coincidence as the name of the festival comes from the Egyptian name for the harvest season - 'Shamo' meaning renewal of life. They are also good for one's health, added Momtaz. The greater number dine in the country or on the river. Today, the early morning brings out millions of Egyptians on Sham el Nessim who crowd open green spaces even if that means ending up sitting on grassy patches next to roads, due to the scarcity of public parks and open areas in Cairo. When Egypt became a mainly Christian country under the rule of the Roman Empire, rather than replace existing festivals, Shamo was simply integrated into the Christian Easter celebrations. All Rights Reserved. The types of fish used are sardines mackerel and anchovies. The priest ordered that a ripe spring onion be placed under the patient's head. It has been found that in ancient times, onions were stuffed in the eyes of mummies and drawn on tomb walls. We dont need machines. The largest Christian denomination in Egypt is the Coptic Orthodox Church, though this festival is not considered a particularly religious holiday. It always falls on Easter Monday, the day after the Eastern Christian Easter (following the custom of the largest Christian denomination in the country, the Coptic Orthodox Church). Sham el Nessim seems to be a holiday as old as Egypt. Lettuce represents the feeling of the hopefulness at the beginning of the spring. Unfortunately, 12 upstanding Egyptian citizens died of fiseekh poisoning anyway. " The young prince was struck down by an unknown disease and bed-ridden for years, during which time the people abstained from celebrating festivals in sympathy for the king and his son. A woman takes photos outside the closed Giza Zoo during the Sham El-Nessim in Giza, Egypt, on May 3, 2021. Apart from the painting and decorating of eggs, one custom is the writing of wishes on eggs and then hanging them in baskets from trees and houses, in the hope the gods would answer the wishes. It stayed on its Easter date as that is based on a Lunar cycle like most Muslim festivals. Top notes are Neroli and Bergamot; middle notes are Orris Root, Ylang-Ylang, Geranium, Jasmine and Rose; base notes are Heliotrope, Sandalwood, Vanilla, Musk, Patchouli and Cedar. Sham El-Nessim is celebrated by Egyptians of all religions as it is based on a spring festival that predates both Christianity and Islam. Sham El-Nessim is a national holiday in Egypt. Sham El-Nessim in Egypt، is a national holiday. More than a few Egyptian traditions today derive from very ancient times, including the holiday known as Sham el Nessim, which may have been celebrated as early as 4,500 years ago. We usually go to the Cairo Zoo in the early morning but the first thing we do is color the eggs. Like many spring and easter festivals across the world, eggs – ancient symbols of rebirth – are an important part of Sham El-Nessim. The changing of the seasons and in particular the effect on the Nile would have been important events in the life of all Egyptians, and the close and start of prosperous agricultural seasons would have been a key celebration. It is too smelly. Dru Barnes pours chemicals onto vinyl as it spins, building lush textures, destroying and then restoring the original sound of the records. In his book, Manners and Customs of the Modern Egyptians, Edward William Lane wrote in 1834: According to the Egyptian Information Service, the name of the holiday is actually derived from the ancient Egyptian harvest season that was called "Shamo", also explaining that, according to Plutarch's annals, the ancient Egyptians used to offer salted fish, lettuce and onions to their deities on this day. Families start at dawn preparing their food, then take their blankets with them and enjoy the breeze of spring. 55 likes. Find the perfect Sham El Nessim stock photos and editorial news pictures from Getty Images. There are no additives used and the whole process is done by hand. Dr. Mohamed Ibrahim Bakr, former chairman of the Antiquities Authority, explains that: "The spring festival coincided with the vernal equinox, and the ancients imagined that that day represented the beginning of creation. The ancient Egyptians first celebrated the feast of Shamo in 2700 BC, towards the end of the 3rd Dynasty." It is associated with several types of food that are eaten together yet are much diversified. Thousands of years ago, the equinox was closely aligned with the sun rising in the Zodiacal sign of Aries. Edited translation from Al-Masry Al-Youm To the modern Egyptian they served a different purpose, They keep the evil eye away and prevent envy, said Sherif Momtaz, 45, nurse and Ihsans husband. Dr. Bakr also explains that scallions (onions), first appeared on the festive menu at the end of the 6th Dynasty, mentioned in papyrus relating to legends of Old Memphis: "It is said that one of the pharaohs had an only child who was so much loved by the people. Rather, it was announced every year on the night before the feast at the foot of the Great Pyramid. Listen to the audio pronunciation of Sham el-Nessim on pronouncekiwi. Sham el Nessim is also celebrated by eating traditional foods. Most viewed Egypt holidays today: 25 January Revolution Day As a matter of fact, the name is originally Coptic: “shoum in … It is especially bad for a child. Celebrated since 2,700 BC by all Egyptians, regardless of religion, belief, and social status, the name Sham El-Nessim (Inhaling the breeze) is derived from Coptic language, which in turn is derived from the ancient Egyptian language. The custom dates back about 5,000 years or so, since Pharaonic times, predating both Christianity and Islam. However, when Christianity came to Egypt, this presented a problem. The papyrus text says that the prince soon recovered and festivities were held in the palace to mark the occasion which coincided with the beginning of spring season. Easter Sunday in Egypt is followed by Spring Day, also known as Sham el Nessim, celebrated since around 3,000 BC. It is believed that the Egyptians were the first to celebrate this occasion. Sign up to receive a weekly email update on forthcoming public holidays around the world in your inbox every Sunday. Islamic sources do not encourage Muslims to participate in the holiday, which is seen as related more to Christianity and is not considered to be a religious holiday of that faith. Sham El Nessim (Spring festival) in 2021 is on the Monday, 3rd of May (5/03/2021). Office Holidays provides calendars with dates and information on public holidays and bank holidays in key countries around the world. The national holiday marks the beginning of spring and falls on the Monday after the Coptic Easter. The festival is a spring celebration and can be loosely interpreted into English as the “smelling of the breeze”. It was related to agriculture in ancient Egypt which contained fertility rites that were later attached to Christianity and the celebration of Easter. The nose behind this fragrance is Trevor Nicholl. Lane (Manners and Customs of the Modern Egyptians) tells us that: "It is remarkable that the Muslims of Egypt observe certain customs of a religious and superstitious nature at particular periods of the almanac of the Copts, and even according to the same system, calculate the times of certain changes of the weather. Egypt’s governors of Cairo, Alexandria, Qalyoubia, Damietta and Sohag ordered the closure of all public parks and beaches during Sham El Nessim (Easter) to curb the COVID-19 spread and maintain social distancing measures. For Egyptians, Sham el Nessim (Sham el Nisseem, Sham el Niseem), literally meaning sniffing … The king summoned the archpriest of the Temple of Oun, who diagnosed the boy's sickness as having been caused by evil spirits. Customs. This Sham El Nessim relax, unwind and indulge in scrumptious food at the Semiramis InterContinental Cairo. Vaccines to treat botulism were also distributed nationwide and at reduced cost. The fish can smell bad, but I assure you that it is one hundred percent safe to eat. Their prices range from 15 to 20 Egyptian pounds, said Monir Abdel Salam, a 38 year fasakhani salt fish specialist in the Giza district.Many people believe it is not healthy to eat fiseekh and have removed it from the list of food or have replaced it by tuna from a can. Several Egyptian governors, including governor of Cairo, issued directives on April 30 to close public parks and beaches ahead of the Sham El-Nessim, the traditional Egyptian spring festival which falls on May 3 this year, as the country has witnessed a surge in coronavirus cases. The Feast of Shamo: Renewal of Life. Green onions also seem to have a special significance in the occasion. In Alexandria people go to Montazah Palace which opens its gardens to the public. A national holiday and folk festival in Egypt, the Sham el-Nessim has been observed for thousands of years as a day to smell the breezes and celebrate spring. More than a few Egyptian traditions today derive from very ancient times, including the holiday known as Sham el Nessim, which may have been celebrated as early as 4,500 years ago. Several Egyptian governors, including governor of Cairo, issued directives on April 30 to close public parks and beaches ahead of the Sham El-Nessim, the traditional Egyptian spring festival which falls on May 3 this year, as the country has witnessed a surge in coronavirus cases. Over the centuries, the slow wobble of the earth on it's axis (procession) has meant that change in the sun has moved behind that of the equinox, but stills forms the date for the new year and harvest festivals in many parts of Asia. Sham El-Nessim is a national holiday in Egypt. Sham el Nessim seems to be a holiday as old as Egypt, which may have been celebrated as early as 4,500 years ago. It should be noted that many hotels in Egypt provide specials for this holiday, so it can be a fun time for all, including tourists. When sufficient evidence of its putrification is available, salt is added and the fish are left to pickle for a few more months. It is celebrated on the same day as Coptic Orthodox Easter Monday. Sham El-Nessim is an ancient Egyptian spring festival celebrated on the day after Coptic Easter. Our mummies are still here from 4500 years ago, added Abdel Salam. The name of the holiday comes from the Ancient Egyptian name of the harvest season that was called “Shamo” (renewal of life). Tour Egypt aims to offer the ultimate Egyptian adventure and intimate knowledge about the country. The 'ulama have their 'shemm en-nessem' at a fixed period of the solar year, the first three days of the spring quarter, corresponding with the Persion 'Now-roz," called by the Arabs 'Norooz'.". As Egypt became Arabized, the term Shemu found a rough phono-semantic match in Sham el-Nessim, or "Smelling/Taking In of the Zephyrs," [citation needed] which fairly accurately represents the way in which Egyptians celebrate the holiday. In many parts of the world, the adoption of farming and agriculture meant that knowing when spring had arrived with the Vernal Equinox, became important knowledge. Egyptians usually celebrate Sham El-Nessim as one of the oldest annual occasions after Coptic Easter Sunday. Sham El-Nessim can be dated back to ancient Egypt to at least 2700 BCE and is a … It’s a holiday for all Egyptians but has a special place in Coptic culture. The festival differs according to the area. Thank you for helping build the largest language community on the internet. It's worth mentioning that numerous cases of food poisoning from eating Feseekh are reported each year, so always buy fiseekh from an established fasakhany (seafood restaurant) and never buy it from a street seller. Egyptians celebrate Sham al-Nessim on the first Monday after Sunday Easter each year. Sham el-Nessim used to be celebrated earlier in the spring than it is today. Fish were abundant when the waters receded from the Nile flood, leaving them trapped in natural pools, and easily caught. Sham el-Nessim in Egypt Date in the current year: May 3, 2021 Sham el-Nessim (also spelled Sham Ennesim or Sham en-Nessim) is an Egyptian public holiday that marks the beginning of spring. Fiseekh (Salted fish), boiled colored eggs, termis (lupin seeds), and green onions are some of the types of food eaten on this day, each backed by a different myth. It is celebrated by Egyptians of all religions as it is based on a spring festival that predates both Christianity and Islam، office holidays reported. We offer this unique experience in two ways, the first one is by organizing a tour and coming to Egypt for a visit, whether alone or in a group, and living it firsthand. Well, ok, but mummies are not very appetizing either. Yet, just as Halloween is certainly based on a pagan tradition, that does not stop Christians from having fun on that day. The festival is related to the agricultural background of ancient Egyptians. The day also includes folkloric shows by dancing troupes and military music parades. This is the best part for the whole family. The name Sham el-Nessim derives from the Coptic language, which is itself derived from the ancient Egyptian language. It is one of the oldest and most sacred festivals in Egypt, and its first celebration can go back to ancient Egyptian times since 2,600 BC. The feast of 'Shamo,' means 'renewal of life' which was later corrupted during the Coptic age to 'shamm' (smelling or breathing) and the word 'nessim' (breeze) was added. Thus they calculate the period of the 'khamaseen' when hot southerly winds are of frequent occurrence to commence on the day immediately following the Coptic festival of Easter Sunday, and to terminate on the Day of the Pentecost (or Whitsunday), an interval of forty-nine days.". They go there to celebrate the display and scent of almost 20 thousand types of plants, including some hundred rare ones. Sham El-Nessim (Smelling of the Zephyr) has been celebrated in Egypt as early as 4,500 years ago. CAIRO, May 4, 2021 (Xinhua) -- Several Egyptian governors, including governor of Cairo, issued directives on April 30 to close public parks and beaches ahead of the Sham El-Nessim, the traditional Egyptian spring festival which falls on May 3 this year, as the country has witnessed a surge in coronavirus cases. May 2, 2016-- A little girl with painting face is seen at Al-Azhar Park on the day of Sham El-Nessim, Cairo, Egypt, May 2, 2016. It always coincides with Easter Monday in the Julian calendar, following the … Hence, even today, many Muslims take the holiday as an excuse to celebrate and break the routine of the week. Eggs for the pharos were dyed and hung in temples as emblems of regenerative life. Nationwide, centres for the treatment of poisoning announced a 48- hour emergency. Egyptian families celebrate Sham El-Nessim in 2013 at a park in Cairo. The name Sham El-Nessim or (inhaling the breeze) is derived from the Coptic language, which was derived from the ancient Egyptian language. Sham el Nessim. Sham El Nessim celebrates the arrival of spring. Sham El-Nessim is usually a national holiday, marking the beginning of spring and coming after Easter. About fiseekh during Sham el Nessim, Al-Ahram reports that: "Fiseekh is at the centre of things: Grey Mullet is caught, piled high in containers, and left out until distended. This year, the authorities impounded approximately 38 tonnes of spoiled fish and arrested nine Cairo shop-keepers for selling bad fish. Due to the pleasant weather at this time of year, the holiday is often celebrated by families with a trip to the park. It's a very old celebration that reflects on the changing of the seasons and the effect this had on people's lives. For Egyptians, Sham el Nessim (Sham el Nisseem, Sham el Niseem), literally means sniffing the breeze, and marks the beginning of the spring. As a goodwill gesture for their king, the people hung bunches of scallion over the doors of their houses, which explains how it came to be a main item on the table at Sham El Nessim.". Sham El … The process of preparing the fish is passed from one generation to another to insure its quality. Select from premium Sham El Nessim of the highest quality. Sham El-Nessim is a wonderful day to be in Egypt, but prospective visitors should anticipate large crowds and plan their trip in advance. You cant even get the smell out of your hands, plus it is rotten and hospitals are always full of poisoned people who have eaten bad fiseekh, said Ihsan Mostafa, 42, mother of three. Archives, CopyRights 1996-2021 Tour Egypt. When Egypt then became a predominately Arab country, the holiday gained the name 'Sham El-Nessim', which means 'smelling the breeze'. It is celebrated on the same day as Orthodox Easter Monday. Sham El-Nessim can be dated back to ancient Egypt to at least 2700 BCE (the third dynasty of the Old Kingdom) and is a festival that celebrates the arrival of Spring. Credit: Amru Salahuddien. Sign in to disable ALL ads. Sham El-Nessim, literally meaning ‘inhaling the fresh breeze’, is Egypt’s most celebrated ancient ritual. Sham El-Nessim, or 'smelling the breeze', is a national holiday in Egypt that celebrates the arrival of spring. This year they were treated with a violent hot wind, accompanied by clouds of dust, instead of the neseem; but considerable numbers, notwithstanding, went out to 'smell' it. For Egyptians, Sham el Nessim (Sham el Nisseem, Sham el Niseem), literally meaning sniffing the breeze, marks the beginning of the spring. Sham El Nessim. In this national holiday, people would take to parks and streets with dyed eggs and salted fish called “fesikh.” The occasion dates back to ancient Egypt and has been celebrated yearly since then. The fiseekh is prepared in a traditional process that is considered almost an art form. The Sham el-Nessim is one such festival that is celebrated by everyone in Egypt, Christians and Muslims alike. Thats why Im keen on making a tuna salad for them instead, added Mostafa. It falls immediately on the first Monday following the Coptic Easter and it was related to agriculture in ancient Egypt which contained fertility rites that were later attached to Christianity and the celebration of Easter. Sham El Nessim is a public holiday in Egypt, and it is observed on Orthodox Easter Monday, the day after Easter Sunday. We Egyptians are good at preserving. I would be cruel to my children if everyone they know is celebrating while they are at home upset, said Momtaz. The priest sliced a second onion and put it on the boy's nose so that he would breathe in the vapors. Salted fish symbolized to the ancient Egyptians fertility and welfare. Local papers ran articles on how to identify clean fiseekh -- check the flesh around the backbone and make sure the smell is not too pungent -- and how much to eat. Shem - el- Nessim by Grossmith is a Floral Woody Musk fragrance for women. It is no wonder that tens meet their death every year during Sham Al-Nessim -- usually as a result of botulism contracted from the smelly culprits. It always comes the day after Eastern Orthodox Easter, as calculated by the Coptic Church, but it is not really a Christian holiday as such. The date of Sham El Nessim was not fixed. Ancient Egyptians believed that Sham El Nessim marks the beginning of world creation; when “Ra” The Sun God sails with his boat in the skies and anchors on the top of the Great Pyramid, a journey that symbolizes life and death. In his book, Manners and Customs of the Modern Egyptians, W.W. Lane wrote in 1834: ", A custom termed 'Shemm en-Nessem' (or the Smelling of the Zephyr) is observed on the first day of the Khamaseen. Today, the Egyptians celebrate Sham el Nessim by eating a variety of slated, smelly fish known as fiseekh (feseekh). People would colour their boiled eggs the day before and take it along with green food and salted fish and head out to the parks to enjoy the official celebration of Summertime. Sham El Nessim (Spring festival) 2021 started on Monday 3rd May, 2021 (03/05/2021) 4 days ago History of Sham El-Nessim Sham El-Nessim is usually a national holiday, marking the beginning of spring and coming after Easter. The name Sham El-Nessim or (inhaling the breeze) is derived from the Coptic language, which was derived from the ancient Egyptian language. Nessim means "zephyr," the spring breeze, and sham means "to breathe in." It was believed that offerings of fish were made to the ancient gods to ensure a good harvest. They not only symbolize new life, but they serve as small art works to enjoy at the picnics. With picturesque views of the river Nile, enjoy the fresh air and epic scenery as you brunch-or lunch-at the Nile Terrace and Pool Deck, located on the 4 th floor of the property. Early in the morning of this day, many persons, especially women, break an onion, and smell it; and in the course of the forenoon many of the citizens of Cairo ride or walk a little way into the country, or go in boats, generally northward, to take the air, or, as they term it, smell the air, which on that day they believe to have a wonderfully beneficial effect. We all know that it is not a Muslim feast, but that doesnt mean I cant take my children out to celebrate and see other people celebrating and having fun. Like many other Spring festivals, eggs (as symbols of rebirth) are a key part of Sham El-Nessim celebrations. My four year old daughter is the most talented of my children at painting these, said Mostafa. The Islamic calendar being lunar and thus unfixed relative to the solar year, the date of Sham el-Nessim remained on the Christian-linked date even after most Egyptians had become Muslims. Advertisements Then the Jews took this holiday from the Pharaohs to celebrate this holiday, as the time of their departure from Egypt during the era of “Moses”, peace be upon him, was in keeping with the celebration of the Egyptians’ Day. We use water colors and then put them in the sun to dry so they will be ready for us to enjoy. The second way to experience Egypt is from the comfort of your own home: online. Others disagree. Sham el-Nisim is an Egyptian national holiday marking the beginning of spring. Sham el Nessim is an Egyptian public holiday marking the beginning of springtime. Sham El-Nessim is an Egyptian food festival or national holiday dear to me, because it combines many political and religious aspects of Egyptian history into one day that is celebrated by Egyptians of all backgrounds. The festival is related to the agricultural background of ancient Egyptians. Salt is used as a way to dry fish and preserve it. The largest Christian denomination in Egypt is the Coptic Orthodox Church, though this festival is not considered a particularly religious holiday. Some countries (such as those in central Asia) stayed with the vernal equinox (Novruz), some followed the sun (Songkran) and others (Easter) switched to accommodate Christianity like Sham El-Nessim. And voil, the fish that Egyptians are willing to literally die for is made. Place in Coptic culture the closed Giza Zoo during the Sham El-Nessim as one of oldest... 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